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Up and Down with recipe

The “Ice Saints” (a recurrent weather phenomenon) and night frosts are over and our “four-legged friends” need fresh grass. Everywhere in the Alps time is due for hut repairs and walkers like hikers and of course shepherds get ready for the cattle drive/ drift. “One cow does muh, many cows…

Fall season = Pumpkin season

What’s the spring of asparagus in autumn is the pumpkin for me. And what about fall without a pumpkin? It is a real all-rounder. Aside from being candlelit to funny faces for Halloween at many entrances or grinning from the windowsill, it’s a real culinary treat! The favorite types Hokkaido…

Hey – ”Plum”!

What I like the most in the days of August and September: plum cake – the one from the baking tray with little dough, lots of fruit and in the best case a large portion of cream on top! What I do not like about the plum season is baking…